This outstanding red blend consists of 50% Zinfandel, 20% Cabernet Sauvignon, 20% Petite Sirah, and 10% Syrah marries together forming a delectable wine with aromas of raspberry, cranberry, cedar box, and vanilla.  The palate doesn't disappoint with hints of crushed raspberry drenched in Grandma's Thanksgiving cranberry sauce and currant.  The soft essence of bourbon and caramel combined with the lingering tannins give this wine a long, wonderful finish.