Dine In the Vines 10/18/24
October 18, 2024
Younger Wine vs Older Wine
First
2023 Viognier vs 2016 Viognier
Brown Turkey Fig and French Melon Salad
Persimmon, arugula, watercress, black pepper and vanilla vinagrette
Second
2019 Alloy vs 2015 Alloy
Wild Mushroom Tart
Shiitake, tree oyster & portabella mushrooms with Alloy butter sauce
Third
2019 Estate Cabernet Sauvignon vs 2016 Estate Cabernet Sauvignon
Coriander Cruster Pork Tenderloin
Herb cheddar polenta, apple butter, pickled fuji apple relish
Fourth
2015 Estate Petite Sirah
5-year Gouda Cheese vs 1-year Gouda Cheese
Local honeycomb, fig puree, Spanish Marcona almonds
Sold Out